Delicious pasta for the whole family. Read more.
A busy family life demands a lot from your daily energy and vitality. It can be a challenge to quickly put a healthy, nutritious meal on the table after a long day that is appreciated by the whole family, without it being at the expense of your budget. Primeal Fusilli semi-wholewheat organic offers the perfect answer to this. This organic pasta combines the convenience of quick preparation with the pure nutritional value of semi-wholewheat semolina, so that you support your family members in a responsible way in their active lifestyle.
Primeal Fusilli semi-wholewheat is made from durum wheat that has been partially stripped of its outer husks. As a result, the pasta retains a significant part of its natural fibre and nutrients, while the texture and taste remain accessible to all family members. This subtle balance supports healthy digestion and provides a longer-lasting feeling of satiety than regular white pasta, which helps to prevent energy dips during the day.
| Nutritional value per 100 grams | |
| Energy | 1475 kJ / 348 kcal |
| Fats | 1.7 grams |
| - of which saturated | 0.4 grams |
| Carbohydrates | 69 grams |
| - of which sugars | 2.9 grams |
| Fibre | 5.7 grams |
| Proteins | 11.4 grams |
| Salt | 0.01 grams |
Semi-wholewheat durum WHEAT semolina* (*from organic farming)
Bring 1 litre of salted water to the boil in a pan. Add the pasta (100g per person). Cook for 9 to 11 minutes as desired for al dente or soft pasta. Drain the pasta. Serve as desired or with one of the Primeal tomato sauces.
Contains gluten. Keep sealed and store in a dry place. This product is a natural foodstuff and should be used as part of a varied, balanced diet and a healthy lifestyle.
| Brand | Primeal |
| Weight | 1 Kilogram |
| Origin | Organic farming |
