Preparing a tasty and responsible gluten-free meal can be a significant challenge in a busy family life. When you are sensitive to gluten, finding suitable, ready-made alternatives can bring stress and uncertainty, which disrupts your daily balance. Proviso Veal ragout gluten-free offers you the peace and convenience you are looking for. This high-quality, gluten-free ragout supports a carefree lifestyle and brings a classic, rich flavour back to the table for the whole family.

Key benefits

• Completely gluten-free: Carefully thickened with rice flour and corn starch, ideal for a strict gluten-free diet.
• Protein-rich support: Contains 4.4 grams of protein per 100 grams from high-quality veal, which contributes to the maintenance of strong muscles.
• Quick and easy: Heated in a flash, perfect for active professionals and busy families.
• Balanced nutritional values: Low in sugars (0.0g) and fits within a conscious and varied diet.

How it works

This veal ragout is an excellent example of how traditional recipes can be adapted in a modern and responsible way. By omitting wheat and selecting easily digestible thickeners such as rice flour and corn starch, this ragout is mild on the stomach and intestines. The veal provides essential building blocks in the form of proteins, while the sunflower oil provides the necessary fatty acids, which contributes to your daily vitality.

Composition

Ingredients

Water, cooked veal (10%), rice flour, corn starch, sunflower oil, salt, natural flavouring (SOYA), herbs, spices.

Usage & Dosage

Heat the ragout slowly for a few minutes in a pan or microwave. Stir occasionally. Do not let it boil.

Safety & Disclaimer

This ragout is prepared with the best veal; despite this quality care, it is possible that a small bone may still be present in the veal. Contains soya.