Rye bread with flaxseed is a delicious, nutritious, and high-fibre bread. The addition of flaxseed makes this rye bread slightly moister. This bread is 100% pure, has an authentic flavour, and is made using traditional methods. Delicious as a quick snack Read more.
Looking for nutritious convenience? VitAdvice offers TerraSana Organic Rye Bread with Flaxseed: your 100% pure, high-fibre energy source. This traditionally baked, moist rye bread keeps the whole family feeling full for longer. A smart, honest choice for vitality. Feel good with VitAdvice's trusted quality.
Ingredients
Coarsely ground RYE grains*, water, flaxseed* 5%, sea salt, yeast.
*= from organic farming
Nutritional value
| Nutritional value per 100g | |
| Energy | 811 kJ / 193 kcal |
| Fat - of which saturates |
3.0 g 0.4 g |
| Carbohydrate - of which sugars |
33 g 2.9 g |
| Fibre | 2.9 g |
| Protein | 5.4 g |
| Salt | 1.1 g |
Usage
Delicious as a quick snack or nutritious lunch, topped with nut butter and cucumber, hummus and sesame seeds, or avocado and vegan cheese.
Storage
Once opened, store in an airtight container in the fridge for a maximum of 3 days.
Manufacturer / Distributor
TerraSana,
PO Box 70,
2450 AB Leimuiden
Country of origin
EU/Non-EU
