Finding nutritious, gluten-free alternatives for your daily meals can sometimes be a challenge, especially when you strive for a balanced lifestyle without compromising on taste or texture. Many traditional pasta products do not fit into a conscious diet, which can lead to monotony in the kitchen. TerraSana Organic Buckwheat Noodles with Sweet Potato offer the ideal, responsible solution. These organic noodles support your vitality and fit effortlessly into an active, healthy routine for the whole family.
Key benefits
- Gluten-free alternative: Made from buckwheat and sweet potato, ideal for people who want to avoid gluten.
- Organic quality: Carefully composed with ingredients of controlled organic origin.
- Quick preparation: Ready within 3 to 4 minutes, which ensures optimal convenience in a busy schedule.
- Versatile base: Tastes excellent in combination with miso, seaweed, and traditional Japanese seasonings.
How it works
Buckwheat is a pseudocereal that is naturally gluten-free and provides slowly digestible carbohydrates. Due to the addition of 5% sweet potato flour, these noodles get a subtle, soft taste and a pleasant texture. This product helps maintain a stable energy balance thanks to the dietary fibre and proteins present, making it an excellent base for a nutritious, light meal.
Composition
| Nutritional value per 100 grams | | |
| Energy (kJ) | 1476 | kJ |
| Energy (kcal) | 349 | kcal |
| Total protein | 10.9 | g |
| Total carbohydrates | 65.5 | g |
| Sugars | 0 | g |
| Total fat | 3.6 | g |
| Saturated fat | 0.9 | g |
| Dietary fibre | 5.5 | g |
| Salt | 0 | g |
Ingredients
buckwheat flour*, sweet potato flour* 5%, water. * = from organic farming.
Usage & Dosage
Cook in plenty of boiling water for 3-4 minutes. Drain and rinse with cold water.
Safety & Disclaimer
After opening, store airtight in a dry, dark place at room temperature (max 20 °C). Manufacturer: TerraSana, Postbus 70, 2450 AB LEIMUIDEN. Country of origin: China.
