A busy lifestyle demands a lot from your body and mind, making it sometimes a challenge to put a nutritious and warm meal on the table every day. When time is short, you might be more inclined to reach for unhealthy ready-made meals, which does not benefit your vitality and energy levels. Primeal Organic Spinach Cheese Ravioli offers the ideal balance between speed and high-quality organic nutrition. This semi-fresh pasta brings together the convenience of a dry product with the pure taste and texture of fresh pasta, so you can serve a nutritious meal in an instant that supports your healthy routine in a responsible way.
Key benefits
- Practical and fast: Enjoy the authentic quality of fresh pasta with the simple storage convenience and quick preparation of dried pasta.
- Rich and characterful filling: The filling consists of 50% three characterful cheeses (ricotta, mountain cheese, and pecorino) and spinach for a full, natural flavour experience.
- Prepared without eggs: A carefully composed recipe that fits perfectly into a conscious and varied lifestyle for the whole family.
- Nutritious volume: During cooking, the pasta absorbs water, meaning 250 grams of dry pasta transforms into a generous meal of 450 grams, more than enough for 2 to 3 people.
How it works
Primeal combines traditional pasta preparation with modern organic farming standards to deliver a product that is both nutritious and practical. By using semolina from high-quality durum wheat, the ravioli retains its firm structure during cooking. The filling is rich in proteins from real cheeses and contains organic spinach, allowing you to easily get valuable nutrients. This makes it an excellent base for a balanced evening meal that contributes to your daily vitality.
Composition
| Energy | 1310 kJ / 311 kcal |
| Fats | 7.6 grams |
| of which saturated | 3.4 grams |
| Carbohydrates | 47 grams |
| of which sugars | 3.3 grams |
| Fibres | 3 grams |
| Proteins | 12 grams |
| Salt | 1 gram |
Ingredients
Pasta: semolina from high-quality DURUM WHEAT* (gluten), water, palm oil**, filling (40%): cheeses* (RICOTTA* (milk), MOUNTAIN CHEESE* (milk), PECORINO* (milk)), breadcrumbs* (WHEAT FLOUR* (gluten), yeast*), MILK*, potato flakes*, dried spinach*, palm oil**, sea salt, herbs*, (garlic*, basil*, pepper*), emulsifier: SOY LECITHIN*. Total cheese content 20% and spinach 2.4%. * from organic farming. ** organic palm oil from sustainable and environmentally friendly farming.
Use & Dosage
Bring 2.5 litres of salted water to the boil. Cook the pasta without the container over a low heat. Boil for 12 min. for "al dente" (firm to the bite) and 15 min. for fully cooked.
Safety & Disclaimer
Store in a dark, dry place at a moderate temperature. Keep refrigerated and consume quickly after opening.
| Product specifications |
|---|
| Brand | Primeal |
| Weight | 1.000 kg |
| Categories | Food & Drink |
