Gingerbread plum oil (also known as Cayor apple oil) (Parinari macrophylla). A small, bushy evergreen tree reaching up to 10 metres in height, it grows along the coast from Liberia to Senegal. The oil is extracted from the fruit. In Ghana, the wood is use Read more.
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This plant-based oil, extracted from the fruit of the Parinari macrophylla tree, is rich in natural fatty acids such as oleic acid (approx. 40%), stearic acid (approx. 30%), linoleic acid (approx. 15%), and palmitic acid (approx. 12%). It also contains essential minerals including magnesium, potassium, and calcium. It is an excellent dry oil that provides soothing relief for sensitive and sore skin.
Ingredients (INCI):
Directions for use:
Apply a small amount of oil to the skin and massage in thoroughly.
Storage advice:
Use within 6 months of opening.
Warnings:
For external use only.
Product specifications:
