Many people look for ways to enrich their daily diet with pure, unprocessed products, but often encounter types of salt that are heavily refined and stripped of their natural character. This lack of artisanal quality can make your meals taste flat and does not optimally support your conscious lifestyle. Bambu Salz Bamboo Salt coarse offers a thoughtful answer to this. This unique, nine-times roasted bamboo salt is crafted with the utmost care and according to an age-old tradition, making it a valuable and conscious addition to your daily routine.

Key benefits

• Traditionally roasted nine times: The intensive production process ensures a unique structure and a deep flavour experience that enriches your dishes in a refined way.
• Absorption of natural juices: Because the salt is repeatedly heated in bamboo tubes, it partially absorbs the natural juices and minerals from the bamboo and the red mountain clay.
• Coarse structure: The coarse grain is perfectly dosable and adds a subtle texture to your culinary creations.
• Carefully composed: A pure product without unnecessary additives, fitting within a conscious and balanced lifestyle for the whole family.

How it works

Making this bamboo salt requires an exceptional amount of patience and craftsmanship. Sea salt is firmly pressed into tubes of three-year-old bamboo and the ends are sealed with red mountain clay. Subsequently, the salt undergoes a repeated process of heating over a hot pine wood fire, grinding, and reheating, for eight to fifteen hours per cycle. During these nine roastings, the sulphur-rich bamboo carbonises, allowing the salt to absorb the essences of the bamboo and the clay. This traditional process results in a mineral-rich and characterful salt that takes your meals to a higher level.

Composition

Ingredients

>95% sea salt, bamboo carbon.

Usage & Dosage

Use to season dishes.

Safety & Disclaimer

Store in a dry and sealed place.

Manufacturer / Distributor:
Mannavita BV, Brechtsebaan 42, 2900 Schoten, Belgium