Making bamboo salt requires experience and patience. Sea salt is placed in three-year-old bamboo tubes and sealed with red mountain clay. It is then heated up to nine times – ground – heated – ground for 8–15 hours over a hot pine wood fire. The sulphur-r Read more.
Enrich your meals with Amanprana Bamboo salt. This unique sea salt, heated nine times in bamboo, provides a deep, mineral flavour. VitAdvice: high quality, fair price, sustainable, and expert-supported. Taste the difference – order now!
Ingredients
95% sea salt, bamboo carbon
Nutritional value
| Nutritional value per 100 grams | ||||
| Energy | 0 kJ | |||
| 0 kcal | ||||
| Fat | 0g | |||
| - of which saturates | 0g | |||
| Carbohydrate | 0g | |||
| - of which sugars | 0g | |||
| Protein | 0g | |||
| Salt | 95g | |||
Usage
Use to season dishes.
Storage
Store in a dry, sealed container.
Manufacturer / distributor
Mannavita BV,
Brechtsebaan 42,
2900 Schoten,
Belgium
Country of origin
Korea
Product specifications:
