These organic ramen noodles are thin Japanese wheat noodles with a soft bite. They are steamed, not fried, making them low in fat (just 0.1g per 100g). As the noodles are already pre-cooked, simply add them to your wok or broth. Ready in 2 minutes. Ideal Read more.
Craving quick, healthy, and delicious Japanese comfort food? Our organic Heat & Eat Ramen offers the perfect solution! Steamed, low in fat, and ready in just 2 minutes. No more time-consuming meals; enjoy authentic flavour and pure convenience instantly. Ideal for the whole family. Experience it for yourself!
These thin Japanese wheat noodles have a soft bite and are steamed, not fried, making them naturally low in fat (just 0.1g per 100g). As the noodles are already pre-cooked, they are perfect for a steaming bowl of ramen or a hearty stir-fry dish with vegetables and tofu.
Ingredients
WHEAT flour*, water, salt, acidity regulator: lactic acid.
* = from organic agriculture
Nutritional Information
| Nutritional Information per 100g | |
| Energy | 577 kJ / 136 kcal |
| Fat - of which saturates |
0.1 g 0.1 g |
| Carbohydrates - of which sugars |
28.4 g 0.4 g |
| Fibre | 1.9 g |
| Protein | 4.4 g |
| Salt | 0.4 g |
| Sodium | 160mg |
Preparation
Rinse the ramen noodles briefly in cold water, gently separate, and drain. Heat them in your favourite broth or stir-fry dish. Delicious with miso, seaweed, tofu, and a generous handful of vegetables.
Storage
Once opened, store in the refrigerator for a maximum of 2 days, in an airtight container.
Manufacturer / Distributor
TerraSana,
Postbus 70,
2450 AB Leimuiden
Country of Origin
China
