Flaked almonds are high in fibre, vitamin E and B, and rich in minerals, including folic acid, magnesium, iron, zinc, calcium, copper, phosphorus and potassium. They are also rich in antioxidants and healthy fatty acids. Read more.
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Product information
Organic flaked almonds
Flaked almonds are high in fibre, vitamin E and B, and rich in minerals. These include folic acid, magnesium, iron, zinc, calcium, copper, phosphorus and potassium. Flaked almonds are also rich in antioxidants and contain many healthy fatty acids.
Ingredients
100% organic FLAKED ALMONDS (nuts)
Nutritional value per 100 grams:
| Energy | 2407 kJ / 575 Kcal |
| Fat | 49.42 grams |
| Carbohydrates | 9.47 grams |
| of which sugars | 3.89 grams |
| Protein | 21.22 grams |
| Fibre | 12.2 grams |
Usage
Flaked almonds are highly suitable as decoration for sweet dishes such as speculaas and other baking recipes. They can also be used in oven-baked and pasta dishes.
Storage
Store in a cool, dry place and keep sealed.
Manufacturer / Distributor
Manufacturer, ViTiV BV, Max Planckstraat 37, 6716 BD Ede
Country of origin
Spain
