Preparing healthy and varied meals for the whole family requires the right ingredients, but sometimes your dishes lack that deep, warm flavour that truly makes a meal complete. The risk is that you reach for ready-made seasonings full of unnecessary additives and excess salt, which can get in the way of your active and vital lifestyle. Jacob Hooy Whole Mace offers the ideal, natural solution here. This whole mace, carefully selected from Indonesia, adds a subtle and refined warmth to your dishes, allowing you to enjoy pure flavours in a responsible way.

Key benefits

• Pure origin: Sourced directly from Indonesia, ensuring authentic and high-quality mace.
• Natural seasoning: Provides a warm, aromatic profile that enriches dishes without the need for artificial flavourings, colourings or preservatives.
• Versatile application: Easy to cook with in both sweet and savoury dishes, after which the whole mace is easy to remove.
• Supports conscious eating: Helps to enhance the flavour of soups, broths and stews, meaning you need to use less salt.

How it works

Mace is the dried seed covering of the nutmeg and is known for its refined, slightly softer and warmer flavour profile compared to nutmeg. By letting the whole mace simmer in liquids such as broths, sauces or stews, the essential oils are slowly released. This ensures an even and subtle flavour release that enriches your daily routine in the kitchen and contributes to a healthy, tasty meal for the whole family.

Composition

Ingredients

Mace Siauw

Usage & Dosage

Mace can be added to both sweet and savoury dishes. Let the whole mace simmer during preparation and remove it before serving.

Safety & Disclaimer

Store in a dry, cool and dark place. Keep out of reach of young children.