Sriracha sauce is an essential spicy Thai sauce. It is produced in Northern Thailand using chillies and locally grown aromatics. Read more.
Fancy authentic Thai heat? Say goodbye to bland meals! This organic Sriracha sauce, carefully prepared in Northern Thailand with pure chillies and local flavours, gives all your dishes the perfect, deliciously spicy boost. A conscious, quality choice for the whole family who love taste and well-being.
Ingredients
Chilli puree* (chilli* (36%), salt), water, cane sugar*, garlic*, pineapple vinegar*, thickener: xanthan gum.
From organic farming.
Nutritional value
| Nutritional value per 100g | |
| Energy | 530 kJ / 125 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrates | 30 g |
| - of which sugars | 25 g |
| Protein | 0 g |
| Fibre | 2.5 g |
| Salt | 5.7 g |
Usage
Traditionally delicious with Asian dishes such as spring rolls, fried noodles, Bò bún or Pho.
Storage
Keep refrigerated after opening and use within 4 weeks.
Manufacturer / Distributor
Ekibio, ZA la Boissonnette, 07340 Peugres, France
Country of origin
Non-EU
