An accident while eating or an unexpected stain on your clothing can make your carefully chosen outfit unusable immediately. Stubborn stains from sauces, gravy, blood or dairy penetrate deep into the textile fibres and often cannot be completely removed with a regular wash. This causes lasting frustration and can permanently damage your favourite textiles. HG Stain Away no. 4 offers the targeted support you need to tackle these specific protein and fat stains effectively and in a controlled manner, so that your textiles retain their fresh appearance.
HG Stain Away no. 4 uses an active formula that is specifically tailored to the structure of proteins, fats and natural dyes. By soaking the textile in a solution with warm water, the complex molecules of, for example, blood, dairy and sauces are effectively broken down and loosened from the textile fibres. This allows the dirt to wash away easily during rinsing, without intensive rubbing damaging the fabric.
| Component | Specification |
| Active substances | Isotridecanol, ethoxylated (EINECS: 500-241-6) |
Contains: isotridecanol, ethoxylated EINECS: 500-241-6.
Follow the steps below to easily remove stains such as sauce & gravy, herbs, blood, milk and protein from textiles:
1. First treat a small, inconspicuous part of the fabric and test for colourfastness.
2. Then remove as much of the stain residue as possible.
3. Fill a bucket with 1 litre of hot water and dissolve HG Stain Away 4 in it.
4. Submerge the part of the textile with the stain and let it soak for 30 minutes. Pay attention to the washing instructions for the textile.
5. Then rinse it well with warm water.
Transport and store the bottle upright.
Not suitable for silk and wool.
H318- Causes serious eye damage.
Contains: isotridecanol, ethoxylated EINECS: 500-241-6.
| Brand | HG |
| Content | 50 Millilitre |
| Weight | 1001.000 kg |