Green curry is one of the most famous Thai curries. A classic that, when prepared well, becomes a staple in your go-to meals. A quarter of chilli, lemongrass, kaffir lime, and galangal root provide an authentic citrus flavour, while cumin and coriander cr Read more.
Are you looking for pure, authentic Thai flavour? Our organic green curry paste transforms your dishes. Made on Thailand's first organic farms with carefully selected ingredients, including 45% chilli, lemongrass, and kaffir lime. Experience that unmistakable fresh, rich citrus essence that completes your meal. Effortlessly create delicious curries, soups, or stir-fries. Pure quality guaranteed!
Ingredients
chilli* 45%, lemongrass*, shallot*, garlic*, salt, coriander seed*, galangal*, kaffir lime peel*, cumin*, acidity regulator: citric acid.
* = from organic farming
Nutritional value
| Nutritional value per 100 grams | |
|---|---|
| Energy | 317 kJ / 76 kcal |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrates | 9.7 g |
| of which sugars | 2.8 g |
| Fibre | 9.6 g |
| Protein | 3.5 g |
| Salt | 13.9 g |
Usage
Use with coconut milk to make a delicious curry or soup. Alternatively, stir-fry vegetables and tofu in a wok, add the curry paste and coconut milk, and simmer for a few minutes. Serve with rice or naan.
Storage
Once opened, store in the refrigerator for up to 6 months.
Manufacturer / Distributor
TerraSana,
PO Box 70,
2450 AB Leimuiden
Country of origin
Thailand
