Molkosan is a 100% natural product prepared from purified and concentrated whey from fresh Swiss Alpine milk.
- Fruity taste
- Lactose-free and low calorie
- High concentration of L(+) lactic acid
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Molkosan is 100% natural, prepared from purified and concentrated whey from fresh Swiss Alpine milk.
Composition
| Nutritional values per 100 ml | |
| Energy | 90 kJ / 20 kcal |
| Fat | < 0.5 grams |
| - of which saturates | < 0.5 grams |
| Carbohydrates | < 0.5 grams |
| - of which sugars | < 0.5 grams |
| Protein | < 0.0 grams |
| Salt | 0.25 grams |
| Total lactic acid - of which L(+)-lactic acid |
7.4 grams 7.0 grams |
| Potassium | 2.4 grams |
| pH | 4.2 |
Ingredients
Fermented whey concentrate (made from MILK) of Swiss origin.
Usage
Shake before use.
Add 2 tablespoons of Molkosan daily to a glass (200ml) of cold water. Can be used long-term.
Use Molkosan for at least 10 consecutive days.
Storage instructions
Once opened, keeps for 2 months if stored refrigerated at max. 5°C.
