Coconut oil is extracted from the dried flesh (copra) of the coconut (Cocos Nucifera) and is originally refined, bleached and deodorised. Below 25°C it has a solid texture. Read more.
Maintaining a balanced lifestyle in a busy daily schedule can be a challenge, especially when you try to make conscious choices in the kitchen. Many traditional fats and oils lose their stability at high temperatures, which can lead to the formation of unwanted substances during cooking. Nutribel Coconut Oil Odourless Organic offers a reliable and stable answer to this. This carefully formulated oil supports your daily routine by providing a neutral and heat-resistant alternative, so you can prepare meals for the whole family with peace of mind.
Coconut oil is extracted from the dried flesh, also called copra, of the coconut (Cocos Nucifera). Through a careful process of refining, bleaching and deodorising, an oil is created that is neutral in smell and taste. At temperatures below 25°C, this product has a solid texture, after which it becomes liquid when heated. The specific fatty acid structure, with a high content of saturated fats, ensures that the oil remains stable at high temperatures, making it a responsible choice for hot preparations.
| Physical properties & Product details | Value |
| Brand | Nutribel |
| Content | 2500 ml |
| Weight | 1.000 kg |
| Category | Oils |
| Structure below 25°C | Solid |
| Nutritional value per 100 g | |
| Energy | 3776 kJ / 894 kcal |
| Fats - of which saturated fats - monounsaturated fatty acids - polyunsaturated fatty acids | 99.9 g 91 g 7.6 g 1.9 g |
| Carbohydrates - of which sugars | 0 g 0 g |
| Fibres | 0 g |
| Proteins | 0 g |
| Salt | 0 g |
100% organic coconut oil* from organic farming.
This oil is extremely suitable for deep-frying, stir-frying, baking and roasting as no harmful substances or free radicals are formed during heating. It lasts a long time if it is filtered regularly.
Store in a cool, dry and dark place. Responsible for marketing: Marma bvba.
