Are you looking for pure, ethical indulgence?
Discover
Awajun 80% dark fairtrade organic.
Intense Criollo cacao, 100% gluten-free, plastic-free, and ethically grown.
Carefully selected: a sustainable, smart choice for the whole family.
Enjoy premium quality with a clear conscience!
- 100% Gluten-free
- Produced using solar energy
- Organic Fairtrade dark chocolate
- Zero waste & plastic-free
This organic and Fairtrade cacao is grown by the Awajun along the banks of the Cenepa and Rio Santiago rivers in the Amazon rainforest. They are members of the NorAndino cooperative, an organisation with approximately 5,000 members, including 1,800 cacao farmers, spread across northern Peru, both on the coast and in the Amazon.
Additionally, we support NorAndino with a special project. They process part of the cacao harvest themselves in their own cacao factory. The factory in Peru is larger than the factory in Amsterdam, featuring a modern production line for high-quality organic and Fairtrade cocoa mass. In the future, they will also be able to make chocolate themselves.
IngredientsCocoa mass*, cane sugar*, cocoa butter*.
At least 80% cocoa solids.
*Organic cultivation.
Nutritional value
| Nutritional value per 100 grams |
|
| Energy |
2457 kJ / 587 kcal |
| Fat |
46.0 g |
| - of which saturates |
27.4 g |
| Carbohydrates |
25.0 g |
| - of which sugars |
19.6 g |
| Fibre |
17.6 g |
| Protein |
9.6 g |
| Salt |
0.2 g |
