Finding tasty gluten-free bread that does not feel dry or fall apart quickly can be a daily challenge when you choose a gluten-free lifestyle. Many people find that excluding gluten often comes at the expense of the texture and convenience of a traditional slice of bread. This can cause frustration during breakfast or lunch, when you simply want to enjoy a familiar, careful meal without worrying about your well-being. Bezgluten White bread sliced offers a suitable answer to this. This gluten-free white bread combines a fine structure with the familiar convenience of pre-sliced pieces, making it fit effortlessly into your conscious daily routine and contributing to a balanced diet for the whole family.
Key benefits
- Completely gluten-free: Specially developed for people with a gluten intolerance or a conscious gluten-free lifestyle, so you can enjoy your daily meal without worry.
- Ready to use immediately: The bread is already sliced for you, which ensures optimal convenience and time savings during busy mornings.
- Balanced ingredients: Prepared with a carefully selected mix of rice, millet and teff flours that together ensure a pleasant structure.
- Dietary fibres for support: Contains added fibres from plantago ovata and bamboo, which contribute to daily fibre intake.
How it works
Bezgluten White bread sliced has been carefully composed to approximate the classic structure of white bread, without the use of gluten. Through a thoughtful combination of gluten-free starches and high-quality flours such as millet and teff, the bread retains its cohesion and softness. The addition of natural fibres from bamboo and plantago ovata (psyllium fibres) not only supports the texture, but also contributes to your daily fibre requirement. This makes it a responsible and practical alternative to traditional wheat bread, fitting within a healthy and vital lifestyle.
Composition
| Nutritional value per 100 grams |
| Energy | 1016 kJ / 241 kcal |
| Fat | 3.9 grams |
| - of which saturates | 0.9 grams |
| Carbohydrates | 46 grams |
| - of which sugars | 8.2 grams |
| Fibres | 6.1 grams |
| Proteins | 2.4 grams |
| Salt | 1.2 grams |
Ingredients
Starch (31%) (maize, rice), water, flours (23%) (rice, millet, teff), rice syrup, vegetable oil (rapeseed), thickener (xanthan gum, hydroxypropyl methylcellulose), yeast, concentrated apple juice, fibres (plantago ovata, bamboo), salt.
Use & Dosage
The bread is ready for consumption immediately. You can top the slices as you wish or lightly toast them for a wonderfully crispy result. To be used as part of a varied and balanced diet.
Safety & Disclaimer
Store in a cool and dark place. Limited shelf life after opening. This product is intended solely to support a gluten-free diet and should not be used as a replacement for a varied diet.
