Black Garlic (Allium sativum) ABG10+® (Aged Black Garlic) is fermented garlic.
Fermentation ensures that the active ingredients from the garlic are better absorbed.
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In our daily lives, work, family, and social obligations demand a lot from our bodies, which can lead to a feeling of imbalance and reduced vitality. When you are looking for a natural way to support your body daily, regular food sometimes does not provide the specific substances you need. Mattisson Black Garlic Extract ABG10+ is carefully formulated to help you maintain your vitality and supplement your healthy lifestyle in a responsible way.
Black Garlic (Allium sativum) ABG10+® is created through a controlled fermentation process of regular garlic. This process not only changes the colour and taste, but also ensures that the active ingredients become more stable and better absorbable for the human body. As your trusted health partner, VitAdvice offers a scientifically substantiated supplement that contributes to your daily well-being without the typical smell or taste of raw garlic.
| Composition per daily dose of 1 vegetarian capsule: | |
| Black Garlic ABG10+® extract 10:1 (Aged Black Garlic) | 250 mg |
Black Garlic AGB10+® extract 10:1 (Allium sativum), Vegetarian HPMC capsule (shell).
Take 1 vegetarian capsule 1-2 times daily, swallow whole with water.
Consult your doctor or pharmacist if using anticoagulants simultaneously. Store in a cool, dry place and keep sealed. This product is a food supplement. Do not exceed the recommended dosage. A varied, balanced diet and a healthy lifestyle are important. A food supplement is not a substitute for a varied diet. Keep out of reach of young children. Store in a dry, sealed place at room temperature, unless otherwise advised on the label. Consult an expert before using supplements in case of pregnancy, lactation, medication use, and illness.
| Product specifications | |
|---|---|
| Brand | Mattisson |
| Weight | 1.000 kg |
