Breakfast organic oat porridgeBreakfast oat porridge
IngredientsOAT FLAKES (gluten)
* = organically grown
Nutritional valueNutritional values per 100 grams:
Energy: 1469 KJ \ 351 Kcal
Fats: 7,0 gram
– of which saturated fatty acids: 1,3 gram
Carbohydrates: 59 gram
– of which sugars: 1,0 gram
Proteins: 12,5 gram
Salt: 0,0 gram
UsageHeat 200 ml of milk in a pan until it almost boils. Add 4 tablespoons (or to taste) of oat porridge and continue to stir for a minute over a low heat. Pour the oat porridge into a bowl or deep plate. Add sugar, honey, cinnamon or fruit if desired.
Enjoy your meal!
StorageStore in a cool and dry place
Manufacturer / DistributorJoannusmolen BV,
De Hork 42,
5431 NS Cuijk
Country of originEU-Non EU