Maintaining a healthy and vital lifestyle requires conscious choices in the kitchen, especially when cooking at high temperatures. Many common oils lose their stability and quality when heated, which can compromise the nutritional value and taste of your meals. Cruydhof Rice Bran Oil offers the ideal, responsible support for this. This extremely stable oil has been specially developed for safe heating, so you can prepare the tastiest dishes for your whole family with peace of mind.

Key benefits

• Exceptionally stable at high temperatures: Perfectly suitable for safe baking, roasting and frying without the oil burning or oxidising quickly.
• Neutral taste and smell: Allows the natural flavours of your ingredients to come into their own.
• Pure and simple: Consists of 100% pure rice bran oil, without unnecessary additives.
• Fits into a conscious lifestyle: A valuable and versatile addition to the daily routine of active individuals and families.

How it works

Rice bran oil is extracted from the nutritious outer layer of the rice grain, the bran. This oil is known for being naturally resistant to very high temperatures thanks to a high smoke point. As a result, the structure of the oil remains stable during baking and roasting. Integrating this stable fat source into your kitchen helps maintain the quality of your food, which contributes to a responsible and vital lifestyle.

Composition

Ingredients

Rice bran oil

Usage & Dosage

Rice bran oil is a very stable oil, which is especially suitable for baking, roasting and frying.

Safety & Disclaimer

Store in a dry place at room temperature. Keep out of reach of young children.