Finding tasty, gluten-free alternatives for your daily meals can be a challenge, especially when you are striving for a balanced diet for the whole family. Many gluten-free products lack the desired texture or contain unnecessary additives, which comes at the expense of your vital lifestyle. With the Organic Brown Rice Pasta, VitAdvice offers a carefully composed solution that fits seamlessly into your daily routine. This pure pasta supports a conscious lifestyle and brings comfort and quality directly to your dining table.

Key benefits

• Completely gluten-free: Offers a safe and reliable alternative to traditional wheat pasta, ideal for people with gluten sensitivity.
• 100% Organic origin: Made from only organic brown rice flour, free from artificial additives.
• Nutritious base: Contains naturally occurring fibre (3.2g per 100g) and protein (7.5g per 100g) that contribute to a feeling of satiety.
• Simple preparation: Cooks al dente in just 7 to 9 minutes, ensuring optimal convenience in a busy family life.

How it works

This organic brown rice pasta is made from whole brown rice flour, which means the natural nutrients are better preserved than in refined white rice varieties. It provides complex carbohydrates that gradually supply energy to the body, which helps in maintaining a stable energy level throughout the day. Due to its pure, single-ingredient composition, this pasta fits perfectly within a pure and unprocessed diet that supports your vitality.

Composition

Ingredients

Organic brown rice flour.

Usage & Dosage

Use 100 grams of pasta per person. Bring 1 litre of water per 100 grams of pasta to the boil, add the pasta and a little salt, and cook for 7-9 minutes until al dente. Stir occasionally. Drain the pasta and serve immediately.

Safety & Disclaimer

Store in a cool, dry place and keep well sealed. A varied, balanced diet and a healthy lifestyle are important. This product is a foodstuff and should not be used as a substitute for a healthy and varied diet.