Following a strict gluten-free diet can make your daily routine quite difficult, especially when you are looking for a tasty snack that also contributes to your fibre intake. Many gluten-free alternatives lack the right structure, taste dry or contain hardly any dietary fibre, which can lead to a less satisfied feeling and disturbed digestion. Dr. Schär Digestive Gluten-Free High-Fibre Biscuits offer the ideal, responsible support here. These biscuits have been specially developed to boost your vitality and gently provide your body with valuable fibre, without you having to compromise on taste or texture.
Dr. Schär Digestive Biscuits combine gluten-free ingredients such as maize starch and buckwheat flour with high-quality soya fibres. This specific combination ensures the classic, crumbly texture of a traditional digestive biscuit, while supporting your digestion in a natural way. VitAdvice selects products that serve your health and convenience; these biscuits fit perfectly into an active lifestyle where conscious eating and enjoyment go hand in hand.
| Average nutritional value per 100 grams | Value |
|---|---|
| Energy / kJ | 2021 kJ |
| Energy / kCal | 483 kcal |
| Fats | 22 Grams |
| - of which saturates | 9.9 Grams |
| Carbohydrates | 62 Grams |
| - of which sugars | 21 Grams |
| Dietary fibres | 6.2 Grams |
| Proteins | 6.1 Grams |
| Salt | 0.63 Grams |
Maize starch, palm fat, cane sugar 16%, maize flour, SOYA flour, SOYA bran 7%, buckwheat flour 4%, sugar beet syrup, modified tapioca starch, salt, raising agents: ammonium bicarbonate, sodium bicarbonate.
Suitable as a snack with tea, coffee or as a responsible moment of enjoyment during the day. Can be consumed according to your own needs within a varied diet.
Store in a cool and dry place. Contains soya. Free from gluten. A varied, balanced diet and a healthy lifestyle are important. This product serves as a supplement to a healthy lifestyle and is not a replacement for a varied diet.