Dream of the perfect gluten-free burger? Discover Schnitzer organic hamburger buns! Say goodbye to dry buns; enjoy light, organic quality that enhances every meal. Suitable for the whole family, with VitAdvice's competitive pricing and plastic-free shipping. Treat yourself to worry-free enjoyment – your perfect burger awaits!
Ingredients
29% maize starch*, water, rice sourdough* (rice flour*, water), rice flour*, 6% SESAME seeds*, EGG*, tapioca starch*, cane sugar*, glucose syrup*, sunflower oil*, psyllium husk*, pea protein, yeast*, sea salt, thickeners: guar gum* - xanthan gum, spices*.
*from controlled organic cultivation.
Nutritional values
| Nutritional value per 100 grams | |
| Energy | 866 kJ / 206 kcal |
| Fat - of which saturates |
6.7 grams 1.1 grams |
| Carbohydrate - of which sugars |
30 grams 3.7 grams |
| Fibre | 5.4 grams |
| Protein | 3.4 grams |
| Salt | 0.70 grams |
Usage
Bake unpacked buns in a preheated oven at 180°C for 10 minutes.
Storage
Store in a dry place at room temperature.
Once opened, keep refrigerated and consume within 2 days.
Manufacturer / Distributor
Glutenvrijtotaal BV,
Lijnbaan 8,
2352 CK Leiderdorp
Country of origin
EU/non-EU
Product specifications:
