Finding tasty meals that fit within a gluten-free diet can be a daily challenge. Often it feels like you have to choose between texture, taste, or your budget, which can lead to frustration in the kitchen. Dr. Schär Gluten-Free Penne Pasta offers the ideal solution for your daily routine. With this carefully composed pasta, you can effortlessly put a trusted meal on the table that the whole family can enjoy worry-free, without having to compromise on the authentic structure of traditional pasta.
Key benefits
- Tasteful gluten-free enjoyment: Specially developed with a blend of corn and rice flour for an excellent texture and a familiar taste that is just as good as traditional pasta.
- For the whole family: A responsible and accessible choice for shared meals, suitable for both adults and children.
- Simple preparation: Ready in just a few minutes, ensuring optimal convenience in a busy and active family life.
- Careful quality: Produced with selected ingredients under strict quality standards, fitting for a conscious and vital life.
How it works
Dr. Schär Gluten-Free Penne Pasta brings balance to your gluten-free diet by using a thoughtful combination of corn flour and rice flour. These ingredients are naturally gluten-free and are processed in such a way that the pasta retains its firmness during cooking. As your trusted health partner, VitAdvice supports you in making conscious choices for your well-being. This pasta fits perfectly into a balanced lifestyle where health, convenience, and quality come together to stimulate your vitality daily.
Composition
| Nutritional value per 100 grams | |
| Energy | 1513 kJ / 357 kcal |
Fats - of which saturated fatty acids | 1.9 grams 0.4 grams |
Carbohydrates - of which sugars | 77 grams 0.5 grams |
| Fibre | 1.2 grams |
| Proteins | 7.3 grams |
| Salt | 0 grams |
Ingredients
Corn flour, rice flour, emulsifier: mono- and diglycerides of fatty acids.
Usage & Dosage
Preparation method: Calculate 100 grams of pasta per person. Bring 1 litre of water per 100 grams of pasta to the boil and add some salt to taste. Add the pasta and let it cook for 11 minutes. Then drain and serve immediately with your favourite sauce or ingredients.
Safety & Disclaimer
Store in a cool and dry place to ensure quality. This product is specifically formulated for people with gluten intolerance. Produced by Dr. Schär. Distributor for the Netherlands: Glutenvrijtotaal B.V., Lijnbaan 8, 2352 CK Leiderdorp. Country of origin: Italy.
Product specifications
| Brand | Dr. Schär |
| Weight | 400 grams |
| Country of origin | Italy |