When you follow a gluten-free diet or consciously want to limit your sugar intake, finding a tasty and responsible snack can be a challenge. Many common snacks contain unwanted allergens or hidden sugars that can disrupt your carefully built balance. The Damhert Gluten-Free and Low-Sugar Salty Sticks offer you a reliable and tasty alternative, specially developed to support your conscious lifestyle without having to compromise on comfort.

Key benefits

• Completely gluten-free: Safely formulated based on corn starch, ideal for people with a gluten intolerance.
• Low-sugar recipe: Contains only 0.2 grams of sugars per 100 grams, which contributes to maintaining a stable blood sugar level.
• Responsible ingredients: Carefully composed with rapeseed oil and fibre to support your daily routine.
• Savoury taste: Perfectly dosed with 5% salt for a classic, crunchy taste experience.

How it works

These salty sticks from Damhert are designed with health, convenience and value in mind in one package. By replacing wheat flour with high-quality corn starch and keeping the sugar content to a minimum, this snack offers a responsible alternative for the whole family. The addition of dietary fibre helps maintain a feeling of satiety, allowing you to enjoy a savoury snack in a conscious way.

Composition

Ingredients

Corn starch, salt (5%), water, vegetable oil (rapeseed), sugar, yeast, thickener (guar gum), hydroxypropyl methylcellulose, fibre, salt, emulsifier (rapeseed lecithin), mono- and diglycerides of fatty acids, raising agent (ammonium bicarbonate), sodium bicarbonate, acidity regulator (D-glucono-1, 5-lactone).

Use & Dosage

To be consumed as a savoury snack according to your own needs. Ideal for parties, on the go or as a conscious snack during a moment of rest.

Safety & Disclaimer

Store in a dry and sealed place to maintain crispness. Produced according to strict quality standards for reliable gluten-free consumption.