Old El Paso gluten-free tortillas (6 pack) are ideal for those managing dietary restrictions. Enjoy flavourful, inclusive meals with the whole family. Easy to prepare, these tortillas offer a convenient and reliable choice. Order now for a simple mealtime solution.
Gluten-free Tortillas 6 pack
Old El Paso Gluten-free Tortillas 6 pack
Ingredients
Tapioca starch (53%), water, white masa maize flour (8%), stabilisers (glycerol, xanthan gum), quinoa flour (4%), amaranth flour, emulsifier (mono- and diglycerides of fatty acids), salt.
Nutritional information
| Nutritional value per 100 grams | |
| Energy | 1125 kJ / 266 kcal |
| Fat | 1.5 grams |
| - of which saturates | 0.6 grams |
| Carbohydrate | 59.2 grams |
| - of which sugars | 2.3 grams |
| Fibre | 3.9 grams |
| Protein | 1.9 grams |
| Salt | 1.17 grams |
Preparation
Microwave: Pierce several holes in the packaging and place in the microwave. Heat the tortillas for 35 seconds on full power (800 watts).
Oven: Preheat the oven to 140°C (fan oven 120°C). Remove the tortillas from the packaging and wrap them in aluminium foil or baking paper. Heat for 10 minutes.
Storage
Store in a cool, dry place. Once opened, reseal the pack, keep refrigerated and consume within 3 days.
Suitable for home freezing. Defrost thoroughly before use.
Manufacturer / Distributor
Glutenvrijtotaal B.V.
