Important iron-binding protein
Lactoferrin is a type of protein found primarily in the breast milk of mammals, both humans and animals. The very first breast milk produced, called colostrum, is particularly rich in this substance.
Hence the word 'lacto'
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Product specifications
| Brand | 4943827.0 |
| EAN | 8717438692043 |
| Weight | 1.000 kg |
| Price | £44.00 |
| Stock status | In Stock (27 units) |
Composition
| Composition per dose (1 vegetarian capsule): | RI* | |
| Lactoferrin (minimum 95% pure) | 150 mg | ** |
| Vitamin C (calcium ascorbate) | 80 mg | 100% |
| * Reference Intake ** No RI established |
||
Ingredients
Lactoferrin (MILK), Vitamin C (calcium ascorbate), HPMC (capsule), stearic acid (anti-caking agent).
Usage
Take 1 to 2 capsules per day. Preferably taken with a meal.
Storage instructions
Store in a dry place at room temperature (15-25°C).
Manufacturer / Distributor
Vitakruid BV,
Jacobus Spijkerdreef 430,
2132 PZ Hoofddorp
This product is a food supplement.
Do not exceed the recommended dose.
A varied, balanced diet and a healthy lifestyle are important. A food...
