Salterra Egg Pasta with Algae Read more.
Do you crave delicious, nutritious meals? Combining quality, sustainability, and value? Salterra Algae Pasta! Unique flavour, rich in protein and fibre. Your smart choice for vitality. Enjoy a 30% lower price. Plastic-free shipping. VitAdvice: your trusted partner for the whole family. Boost your vitality today!
| Product name: | Salterra Pasta with Algae and Free-Range Egg 250g |
| Ingredients: | Durum WHEAT flour, free-range EGG (15%), Algae/Nannochloropsis gaditana (1.5%) |
| Nutritional value per 100 grams: | |
| Energy | 376 kcal / 1573 kJ |
| Fat | 2.9 g (of which saturates 0.4 g) |
| Carbohydrates | 52.7 g (of which sugars 0.5 g) |
| Fibre | 9.2 g |
| Protein | 13 g |
| Salt | <0.05 g |
| Usage: | Boil for 8 minutes. Perfect with fish for a taste of the sea. |
| Storage: | Room temperature, dark and dry. |
| Country of origin: | Netherlands |
