Red lentil fusilli Read more.
Tired of expensive or tasteless gluten-free pasta? Discover our organic red lentil fusilli. This protein and fibre-rich base provides a delicious, nutritious meal that the whole family will enjoy. No more compromises. At VitAdvice, you choose wisely: top quality at a fair price, with plastic-free shipping for healthy and sustainable living.
Ingredients:
lentil flour*. *from organic farming
| Energy | 1416 kJ / 335 kcal |
| Protein | 26 grams |
| Carbohydrates | 50 grams |
| - of which sugars | 1.2 grams |
| Fat | 1.7 grams |
| - of which saturates | 0.4 grams |
| Fibre | 7 grams |
| Sodium | 0.01 grams |
Usage:
Boil for approximately 7 minutes in a large volume of salted water (6 mins for "al dente"). Avoid stirring to better preserve the pasta.
Storage:
Store in a cool, dry place, protected from light.
