Primeal Organic Porcini Mushroom Tortellini Read more.
Treat yourself and your family to Primeal Organic Porcini Mushroom Tortellini. This authentic, organic pasta is ready in 12 minutes. Made with premium ingredients, it is a practical choice for a delicious dinner. Enjoy the convenience of high-quality pasta served quickly.
Ingredients
Pasta: high-quality durum WHEAT semolina*, water, palm oil**.
Filling (26%): breadcrumbs* (WHEAT flour*, yeast*), porcini mushrooms*, potato flakes*, onions*, sunflower oil*, sea salt, emulsifier: SOYA lecithin*, garlic*, pepper*.
Total porcini mushroom content: 7.8%.
*from organic farming.
Nutritional information
| Typical values per 100g | |
| Energy | 1233 kJ / 291 kcal |
| Fat | 4.3g |
| - of which saturates | 0.8g |
| Carbohydrates | 53g |
| - of which sugars | 1.9g |
| Fibre | 3.4g |
| Protein | 8.6g |
| Salt | 0.91g |
Usage
Bring 2.5 litres of salted water to the boil. Cook the pasta on a low heat. Boil for 12 minutes for "al dente" or 15 minutes for fully cooked.
Storage
Store in a cool, dry place.
Manufacturer / Distributor
Ekibio,
ZA La Boissonnette,
07340 Peaugres,
France
Country of origin
EU/Non-EU
