When preparing daily meals, you look for ingredients that are not only functional, but also gentle on the stomach and suitable for a conscious eating pattern. Traditional thickeners can sometimes feel heavy on the stomach or contain unwanted allergens, making it more difficult to maintain a comfortable feeling after eating. Jacob Hooy Arrowroot offers the ideal, natural solution. This pure, easily digestible thickener supports responsible cooking and helps you serve delicious, light dishes for the whole family with peace of mind.

Key benefits

• Easily digestible: Offers a gentle alternative to traditional starch products, contributing to a comfortable feeling after the meal.
• Completely natural: Contains only pure arrowroot, free from artificial additives and preservatives.
• Neutral taste: Thickens sauces, soups and desserts without affecting the original flavour of your carefully prepared dishes.
• Gluten-free alternative: Excellent for people who want to avoid wheat or gluten in their daily routine.

How it works

Arrowroot is a natural starch extracted from the rhizomes of the Maranta arundinacea plant. It is distinguished by its fine structure, which thickens at a lower temperature than cornflour or flour. As a result, vitamins and minerals are better preserved in your dishes and a clear, smooth consistency is created that does not unnecessarily burden digestion.

Composition

Ingredients

Arrowroot

Use & Dosage

To be used to flavour and thicken dishes.

Safety & Disclaimer

Store in a dry, dark and cool place. A varied, balanced diet and a healthy lifestyle are important. This product is a natural food and is intended as a supplement to your daily diet.