Biotona organic Raw Cacao Nibs come from the beans of Theobroma cacao, a tree that grows in the fertile soil of South American forests.
Originally used by the Aztecs and Mayans in spiritual rituals, cacao was introduced to Europe by the Spanish. Biotona
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Do you crave pure vitality?
Tired of unhealthy snacks? Choose Biotona Organic Cacao Nibs from VitAdvice: 100% raw, organic from Peru, and packed with natural power. From doubt to pure enjoyment! A smart, responsible treat for your well-being and the whole family, with our expertise and plastic-free delivery. Boost your energy!
These delicious crunchy cacao nibs, obtained from fermented, sun-dried Criollo cacao beans, are 100% pure and raw. They contain no additives and retain all phytonutrients of natural origin – exactly how cacao should be eaten!
Ingredients
Cacao nibs* (100%) (Theobroma cacao)
*organic farming
| Nutritional value per 100g | |
| Energy | 2310 kJ 559 kcal |
| Fat | 47 g |
| of which saturates | 30 g |
| Carbohydrate | 11 g |
| of which sugars | 0.6 g |
| Fibre | 22 g |
| Protein | 14 g |
| Salt | 0.03 g |
Usage
Add Biotona Organic Raw Cacao Nibs to your breakfast (muesli, yoghurt), baked goods, fruit salad, or pudding. Also delicious on their own as an intensely flavoured and crunchy snack. Recommended daily amount: 5 to 15g (1 to 3 teaspoons).
Storage
Store in a dry place and keep sealed.
Manufacturer / Distributor
KeyPharm Laboratories, Siemen...
