Discover gluten-free spaghetti from Ma Vie Sans Gluten made from 100% buckwheat. Delicious with or without sauce. Read more.
Organic buckwheat spaghetti 400g
Enjoy delicious, gluten-free pasta with peace of mind. This 100% organic buckwheat spaghetti from Ma Vie Sans Gluten is a nutritious and flavourful choice for the whole family. A smart step for your wellbeing, delivered with VitAdvice's sustainable approach.
Ingredients
Buckwheat flour*.
*From organic farming
Nutritional values
| Nutritional value per 100 grams | |
| Energy | 1466 kJ/346 kcal |
| Fat | 2.6 grams |
| of which saturates | 0.5 grams |
| Carbohydrates | 66.0 grams |
| of which sugars | 0.8 grams |
| Fibre | 5.1 grams |
| Protein | 12.2 grams |
| Salt | < 0.01 grams |
Usage
Cook the spaghetti for 9 minutes (8 minutes for al dente) in plenty of salted water. Avoid stirring to prevent the spaghetti from breaking.
Storage
Store in a cool, dry place.
Manufacturer / distributor
Ekibio SAS,
ZA la boissonnette,
07340 Peaugres,
France
Country of origin
EU
