Nothing is as pleasant as the smell and taste of fresh warm bread in the morning, but with a gluten-free diet, that experience is not always a given. Many gluten-free rolls are dry or lack the authentic structure of a traditional part-baked roll, which detracts from your enjoyment. Schär Part-baked rolls Trio Gluten-free brings that familiar feeling of freshly baked bread back to your table. These carefully composed rolls offer you the convenience, the smell, and the taste of warm bread, fitting within your conscious and healthy lifestyle.

Key benefits

• Guaranteed gluten-free: Safe and carefree enjoyment for the whole family, produced under strict quality controls.
• Three delicious varieties: Offers variation and diversity in your daily routine thanks to the different types of bread in one package.
• Crispy crust and soft inside: After baking, you will experience the texture of a traditional artisanal roll.

How it works

The part-baked rolls from Schär have been developed so that they reach their optimal structure after a short baking time in the oven. The unique gluten-free recipe ensures that the dough remains soft and airy on the inside, while the outside forms a beautiful, crispy crust. This process mimics the properties of traditional wheat bread, allowing you to enjoy a full bread meal without the presence of gluten.

Composition

Ingredients

Schär Part-baked rolls trio gluten-free.

Use & Dosage

Bake the rolls in a preheated oven before consumption according to the instructions on the packaging. Consume immediately after baking for the best taste experience.

Safety & Disclaimer

Store in a cool and dry place. After opening, consume immediately or store chilled in accordance with the guidelines on the packaging. This product is a gluten-free food and should be consumed as part of a varied diet.