Looking for a classic biscuit you can enjoy without worry, even on a gluten-free diet? Discover Gullon Maria Gluten-Free. These delicious biscuits offer the familiar taste experience for the whole family, without compromise. A sensible choice, carefully selected by VitAdvice, for pure moments of enjoyment.
Ingredients
Maize flour, vegetable oil (high oleic sunflower oil) 18%, sugar, maize starch, rice flour, glucose and fructose syrup, maize fibre, pea fibre, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier (SOYA lecithin).
Nutritional information
| Nutritional value per 100g | |
| Energy | 1959 kJ / 467 kcal |
| Fat | 18g |
| - of which saturates | 2.0g |
| Carbohydrates | 70g |
| - of which sugars | 20g |
| Fibre | 5.6g |
| Protein | 3.4g |
| Salt | 0.95g |
Storage
Store in a cool, dry place.
Manufacturer / Distributor
VIDANA Foods,
Boylestraat 36C,
6718 XM Ede
