When you are dealing with a sensitive digestive system or specific food intolerances, finding a responsible and tasty snack can be a daily challenge. Many common snacks cause discomfort due to the presence of gluten or lactose, making you hesitant to enjoy them without worry. Céréal Happy Digest Good Biscuits offer a reliable and mild solution for this. These carefully composed biscuits support your conscious lifestyle and fit perfectly into your daily routine, so you can enjoy a tasty moment for yourself without any worries.
Key benefits
- Completely gluten-free and lactose-free: Specially developed for people with intolerances, so you can enjoy them without stomach pain or discomfort.
- Rich in fibre: Contains valuable fibres from oats, chicory, and buckwheat that contribute to balanced digestion.
- Source of calcium: Supports the maintenance of healthy digestion and strong bones as part of your daily diet.
- Responsible ingredients: Prepared with high-quality oils and gluten-free grains, free from unnecessary artificial additives.
How it works
Céréal Happy Digest Good Biscuits are developed with mild digestion in mind. Due to the combination of gluten-free wholegrain oat flour and maize flour, this biscuit is gentle on the stomach and intestines. The addition of inulin, a natural fibre derived from chicory root, feeds the good bacteria in the intestines and thus naturally supports your intestinal flora. In addition, each biscuit makes a valuable contribution to your daily calcium requirement, a mineral that supports the normal functioning of digestive enzymes. This makes it a smart and active choice for your vitality.
Composition
| Nutritional values per | 100g | biscuit 16.6g |
| Energy | 1915 kJ /
458 kcal | 318 kJ /
76 kcal |
| Fats | 21 g | 3.5 g |
| - of which saturated fatty acids | 2 g | 0.3 g |
| Carbohydrates | 54 g | 9 g |
| - of which sugars | 17 g | 2.8 g |
| Fibres | 12 g | 2 g |
| Proteins | 7.3 g | 1.2 g |
| Salt | 0.2 g | 0 g |
| Calcium | 290 mg
(36% RI*) | 48.1 g
(6% RI*) |
| *RI = Reference Intake | | |
Ingredients
Gluten-free wholegrain oat flour 33.9%, High-oleic sunflower oil, maize flour 18.4%, Brown cane sugar, Inulin: chicory fibres 9.1%, Quinoa flour 6.5%, Calcium, Buckwheat fibres, Emulsifier: lecithins, Concentrated lemon juice, Natural flavourings, Raising agent: sodium carbonates
Usage & Dosage
Delicious with coffee or tea. To be consumed as part of a varied and balanced diet and a healthy lifestyle.
Safety & Disclaimer
Store in a dry, sealed place away from direct sunlight. Do not exceed the recommended portions. Pay attention to the ingredient declaration in case of known allergies to the listed components.
