Sometimes your daily meal just misses that deep, warming flavour that truly completes a dinner. Finding the right balance between spicy and mild can be a challenge, especially when you want to serve dishes that are accessible to the whole family. Jacob Hooy Garam Masala offers the ideal support for this. This carefully composed, ground spice blend brings a rich, traditional warmth to your kitchen without becoming overwhelmingly sharp. This way, you can easily add a balanced taste sensation to your healthy lifestyle and daily routine.

Key benefits

• Traditional Indian flavour: Enriches your meals with an authentic, warm and spicy flavour that fits perfectly within a varied diet.
• Non-hot character: Offers a deep aroma without sharpness, making it extremely suitable for meals for the whole family.
• Versatile application: Ideal for various Indian dishes, including tandoori dishes and stews.
• Natural composition: Contains only pure herbs and spices, carefully selected by Jacob Hooy.

How it works

Garam masala literally means hot spice blend, where the term hot refers to the warming properties of the spices on the body, and not to the sharpness on the tongue. The combination of aromatic ingredients such as coriander seed, cassia cinnamon, cardamom and cloves creates a synergy that stimulates the senses and contributes to a rich taste experience. This blend supports the pleasure of healthy cooking and fits perfectly with a conscious lifestyle in which pure food is central.

Composition

Ingredients

Coriander seed, turmeric, cassia cinnamon, cumin seed, cardamom, ginger, black pepper, fennel seed, cloves, white pepper, garlic, nutmeg, cayenne pepper.

Usage & Dosage

To be used in Indian dishes, including tandoori dishes. Add the spices according to the recipe or to taste.

Tip: Add Garam masala at the last moment, so the aroma and flavour remain present in the dish.

Safety & Disclaimer

Store in a dry, cool and dark place. Keep out of reach of young children.