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Le Poole Almond Flour 400 Gram
Le Poole

Le Poole Almond Flour 400 Gram

€6,88
€6,25 Incl. tax
Out of stock

Le Poole almond flour Read more.

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  • Ultra-fast delivery, 1–3 days across Europe
  • Dutch origin, therefore our competitive prices

Product description

When you choose a conscious or gluten-free lifestyle, it can be quite a task to find the right ingredients that are both nutritious and functional. Many standard flours do not fit into your diet, and finding a high-quality alternative that retains the structure and taste of your bakes often leads to disappointment in the kitchen. Le Poole Almond Flour offers the ideal solution here. This flour supports your daily routine by providing a nutritious, gluten-free and versatile alternative to traditional flour, so you can continue to enjoy your favourite recipes with peace of mind.

Key benefits

  • Rich in plant-based proteins: Contains 24.1 grams of protein per 100 grams, which contributes to the maintenance and building of muscle tissue for active professionals and sports enthusiasts.
  • Source of dietary fibre: Supports balanced digestion thanks to the natural presence of fibre.
  • Low in active carbohydrates: Fits perfectly within a carbohydrate-conscious or ketogenic diet.
  • Pure and unprocessed: Consists exclusively of ground almonds, without added preservatives or artificial additives.

How it works

Le Poole Almond Flour is made from carefully selected, finely ground almonds. Because almonds are naturally rich in healthy fats, fibre and protein, this flour not only provides your bakes with a delicious, mild taste, but also with a favourable nutritional profile. The flour has a fine structure that ensures good binding and moisture retention in gluten-free recipes, giving your cake, pancakes or biscuits a soft and moist texture without having to compromise on nutritional value.

Composition

Nutritional value per 100 grams
Energy2602.8 kJ / 621.7 kcal
Carbohydrates
- of which sugars
10.0 g
6.9 g
Protein24.1 g
Fat
- of which saturates
54.1 g
4.2 g
Fibre10.7 g
Salt0 g

Ingredients

Ground ALMONDS (nuts)

Use & Dosage

To be used as a substitute for traditional flour in tarts, cakes, biscuits and other bakes. Adjust the ratios in your recipes for the best results when baking gluten-free.

Safety & Disclaimer

Store in a cool and dry place. Contains almonds (nuts). A varied, balanced diet and a healthy lifestyle are important. This product is a foodstuff and should be consumed as part of a balanced diet.

Product specifications
BrandLe Poole
Weight1.000 kg
CategoryOther, Food & Drink, Sugar

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Questions about this product?
Or do you need help ordering? Contact our support department at [email protected] or +31-(0)85-1300990. We're happy to help!
Questions about this product?
Or do you need help ordering? Contact our support department at [email protected] or +31-(0)85-1300990. We're happy to help!

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