Are you looking for pure, versatile buckwheat flour? Quality is often expensive. Le Poole Buckwheat Flour offers a smart, gluten-free solution. Enjoy delicious dishes effortlessly, perfect for the whole family. A conscious choice for you, supported by VitAdvice's expertise and sustainable values. Bake more healthily today!
Ingredients
Buckwheat flour
Nutritional information
| Nutritional value per 100 grams: | |
| Energy | 1516 kJ / 362 kcal |
| Fat | 2.7g |
| - of which saturates | 0.5g |
| Carbohydrate | 69.9g |
| of which sugars | 2g |
| Fibre | 5.6g |
| Protein | 10.8g |
| Salt | 0g |
Usage
Use as a substitute for wheat flour or plain flour when making gluten-free dishes.
Storage
Store in a dry place and keep sealed.
Manufacturer / Distributor
Glutenvrij Reform Le Poole,
PO Box 103,
2650AC Berken en Rodenrijs
