Finding the right foundation for a balanced and energetic diet can be a challenge, especially when you consciously choose pure and functional ingredients. A lack of high-quality, plant-based protein sources in your daily routine can lead to a less satisfied feeling and suboptimal support for your active lifestyle. Le Poole Soya Flour offers the ideal solution as your trusted partner for a vital lifestyle. This carefully composed soya flour is naturally rich in plant-based proteins and fibres, making it a responsible and nutritious foundation for the whole family.

Key benefits

• Rich in plant-based proteins: Contains 40.5 grams of protein per 100 grams, which contributes to the maintenance and growth of your muscle mass during daily activities.
• Source of dietary fibre: With 14.5 grams of fibre, this flour supports balanced digestion and contributes to a long-lasting feeling of satiety.
• Low in sugars: Fits perfectly within a conscious diet aimed at keeping your energy levels stable.
• Versatile in use: Easy to integrate into your favourite baking recipes for a daily boost to your vitality.

How it works

Le Poole Soya Flour is made from fully ground soya beans, ensuring the natural nutrients are optimally preserved. Due to the high concentration of plant-based proteins and essential fatty acids, this flour offers functional added value compared to traditional grain flours. It supports the body in daily building and recovery processes, which is essential for both active professionals and sports enthusiasts within the family. By including this flour in your baking, you choose a conscious and nutritious enrichment of your diet.

Composition

Ingredients

SOYA ground

Use & Dosage

Use for baking.

Safety & Disclaimer

Store in a dry and sealed place. Produced by Glutenvrij Reform Le Poole BV, Postbus 103, 2650AC Berkel en Rodenrijs. This product is a foodstuff and should be used to support a varied and balanced diet and a healthy lifestyle.

Product specifications