Finding the right foundation for a nutritious and balanced diet can be a challenge, especially when you are sensitive to traditional grains or are making conscious choices for your family. Consuming heavy, highly processed flours daily can lead to a sluggish feeling and restless digestion. Le Poole Teff flour white offers the ideal, mild solution for this. This carefully ground ancient grain supports your energy levels and contributes to a vital lifestyle, so you can enjoy your favourite homemade dishes with confidence.

Key benefits

• Rich in plant-based proteins: With 12.3 grams of protein per 100 grams, this flour supports the maintenance and growth of your muscle mass.
• Source of dietary fibres: Contains 7.9 grams of fibre per 100 grams, which contributes to balanced digestion and a long-lasting feeling of satiety.
• Slow carbohydrates: Provides gradual energy without rapid fluctuations, which helps in maintaining your daily focus and vitality.

How it works

Teff is an ancient crop from the Horn of Africa known for its exceptional nutritional profile. Because teff grains are extremely small, the grain is almost always ground in its entirety. This means that the important nutrients and fibres from the germ and the bran are fully preserved. White teff flour has a mild, slightly nutty flavour and excellent baking properties, making it easy to integrate into your daily healthy routine for the whole family.

Composition

Ingredients

Ground teff

Use & Dosage

Use when preparing dishes.

Safety & Disclaimer

Store in a dry and sealed place.