Many people experience daily that it is a challenge to get enough dietary fibre, which can lead to less balanced digestion and a lack of vitality in your daily routine. Furthermore, when you have to follow a strict gluten-free diet, the search for suitable and natural fibre sources becomes even more complex. Lindroos Fibrex sugar beet fibre offers responsible and reliable support here. These gluten-free fibres have been carefully formulated to gently provide your body with the necessary daily fibre, so that you can work with confidence towards a balanced lifestyle.

Key benefits

• Rich in natural fibre: Contains no less than 70 grams of fibre per 100 grams, which contributes to easily achieving your daily fibre requirement.
• Completely gluten-free: Offers a safe and reliable solution for people with a gluten intolerance or a conscious gluten-free lifestyle.
• Versatile in use: Easy to add to your favourite baking recipes without significantly changing the taste.
• Low in sugars and fats: Supports a balanced diet with only 2.5 grams of sugar and 1 gram of fat per 100 grams.

How it works

Fibrex is made from ground sugar beet fibres, a natural source known for its high water-binding capacity. By adding these fibres to your food or baking recipes, you not only increase the fibre content, but you also improve the structure and succulence of gluten-free doughs. Integrating these fibres into your daily routine naturally supports the maintenance of healthy digestion and a feeling of satiety, fitting within a conscious and vital lifestyle for the whole family.

Composition

Ingredients

Ground sugar beet fibre.

Usage & Dosage

You can add sugar beet fibre to existing recipes according to the following rule: For every 450 grams of flour in the recipe, add 3 tablespoons of sugar beet fibre + 1 dl of water.

Safety & Disclaimer

Store in a cool, dry place. A varied, balanced diet and a healthy lifestyle are important. Food supplements and special dietary foods are not a substitute for a varied diet.