Pastry mix organic - gluten-free Read more.
Finding the right ingredients for gluten-free baking can be a time-consuming search, where the texture and taste of your bakes often fall short of your expectations. Failed cakes or pastries can be discouraging when you are trying to maintain a gluten-free lifestyle for yourself or your family. Ma Vie Sans Pastry Mix gluten-free organic offers the perfect, carefully composed solution for your baking needs. This high-quality mix supports the baking process in a reliable way, so you can effortlessly enjoy light and tasty pastries. VitAdvice helps you boost your vitality with responsible, organic options that fit perfectly into your daily routine.
The unique combination of white and semi-wholemeal rice flour provides a neutral, soft taste base, while the starches from tapioca and potato give the necessary elasticity and binding to the dough. Psyllium has been added to optimally bind moisture, which prevents the gluten-free pastry from drying out. Because the organic baking powder is already mixed in the exact ratio, you do not need to add extra leavening agents. This guarantees a consistent and professional result every time you bake.
| Nutritional value per 100 grams | |
|---|---|
| Energy | 351 kcal / 1488 kJ |
| Fat | 0.7 grams |
| - of which saturates | 0.2 grams |
| Carbohydrates | 80 grams |
| - of which sugars | 0.5 grams |
| Proteins | 4.6 grams |
| Dietary fibres | 3 grams |
| Salt | 0.6 grams |
| Brand | Ma Vie Sans |
| Weight | 1.000 kg |
| Country of origin | France |
Rice flour* (white* and semi-wholemeal*), starch* (from tapioca*, from potato*), baking powder* (potato starch*, potassium tartrates, sodium carbonates), psyllium* *organic
Use this pastry mix to replace the flour you normally use. Please note, the baking powder is already mixed in the correct ratio.
Store in a cool and dry place. This product is a food item and should be used as part of a varied and balanced diet and a healthy lifestyle.
