Mama Instant noodles vegetable flavour gluten-free Read more.
A busy life demands a lot from your body, and finding a quick, responsible meal that fits within a gluten-free diet can be quite a challenge. When you lack the time to cook extensively, you might quickly reach for less balanced alternatives, which does not benefit your vitality and energy levels. Mama Instant noodles vegetable flavour gluten-free offer the ideal solution here. These tasty noodles support your active lifestyle by providing a warm, gluten-free base within minutes. This way, you can easily maintain control over your diet, even on the most hectic days.
Mama Instant noodles vegetable flavour gluten-free combine the convenience of a quick meal with the certainty of gluten-free ingredients. The rice flour base provides a light texture that is easily digestible, while the carefully selected spice mix with natural flavourings of onion, cabbage, and garlic gives a savoury taste without feeling heavy on the stomach. This makes it a reliable and responsible choice for anyone who is conscious about nutrition but also values comfort and speed in the kitchen.
| Nutritional value per 100 grams | |
| Energy | 1514 kJ / 358 kcal |
| Fat | 5.1 grams |
| - of which saturates | 1.8 grams |
| Carbohydrates | 72 grams |
| - of which sugars | 7.0 grams |
| Proteins | 5.7 grams |
| Salt | 4.6 grams |
Rice flour, salt, sugar, tapioca starch, palm oil, flavour enhancers (E621, E635), flavouring (contains SOYA and MUSTARD), dried onion (1%), cabbage powder (0.8%), dried spring onion (0.4%), garlic, chilli, SESAME oil, CELERY powder.
Place the noodles and the seasoning packet in a bowl and pour 350 mL of boiling water over them. Leave to stand for 3 minutes.
Store in a cool and dry place. Contains soya, mustard, sesame, and celery. In case of allergies, always check the ingredient declaration on the packaging.
