Maintaining a vital and balanced lifestyle can be a challenge in our modern, active existence. Traditional superfoods such as the Japanese fermented dish natto offer valuable nutrients, but the very characteristic, strong taste and texture make this dish difficult for many to incorporate into their daily menu. As a result, you may be missing out on valuable, specific enzymes that can support your body. Vitals Nattokinase NSK-SD offers the ideal, tasteless solution to easily and concentratedly add this special enzyme to your daily routine.
Nattokinase is a unique and specialized enzyme produced during the fermentation process of soybeans by the bacterium Bacillus subtilis natto. Vitals uses NSK-SD®, the only nattokinase on the market that has been assessed and approved by the EFSA for the European market. This patented extract is completely purified and, unlike fresh natto, does not contain vitamin K2. This makes it a very specific and reliable supplement for those who want to dose nattokinase in a targeted manner without affecting other active substances.
| Composition per daily dose of 1 capsule | |
| Fermented soybean extract (NSK-SD®) | 100 mg |
| Of which nattokinase | 2000 FU* |
| *FU = Fibrinolytic Units |
Anti-caking agent (acacia gum), vegetable capsule (pullulan, from fermented cassava starch), resistant dextrin, fermented SOYbean extract.
As a food supplement for adults, take 1 capsule with a meal with water. Suitable for vegetarians and vegans.
This product is a food supplement. Do not exceed the recommended dosage. A varied, balanced diet and a healthy lifestyle are important. A food supplement is not a substitute for a varied diet. Keep out of reach of young children. Store in a dry, closed place at room temperature, unless otherwise advised on the label. Consult an expert before using supplements in case of pregnancy, lactation, medication use, and illness.
| Product specifications | |
|---|---|
| Brand | Vitals |
| Weight | 1.000 kg |
| Categories | Herbs, Nattokinase |