Finding the right, natural ingredients for your daily bakes and dishes can be a challenge, especially when you strive for a conscious and balanced lifestyle for your whole family. Traditional thickening agents are often heavy on the stomach or do not fit within a specific diet, which can lead to uncertainty in the kitchen. Prosana Arrowroot Arrowroot Powder Organic offers the ideal, responsible support as a natural and gluten-free thickening agent. As your trusted health partner, VitAdvice helps you to effortlessly bring balance and quality back into your daily routine with this carefully composed, organic powder.

Key benefits

• 100% Organic arrowroot: Completely natural and of organic origin, which contributes to clean and responsible nutrition.
• Excellent thickening power: Ensures a clear, smooth thickening of sauces, soups and desserts without affecting the taste of your dishes.
• Plant-based egg substitute: Can be easily used to replace eggs in various baking products, which is ideal for vegan recipes.
• Easily digestible: Offers a mild and stomach-friendly alternative to traditional starch products, fitting within a conscious lifestyle.

How it works

Arrowroot, or arrowroot powder, is a natural starch extracted from the roots of the Maranta arundinacea plant. It functions as an effective thickening agent that thickens at a lower temperature than wheat flour or cornstarch, without leaving a floury taste. In addition, it retains its thickening power excellently in acidic liquids and is extremely stable during freezing and thawing, which ensures a reliable result in your kitchen.

Composition

Ingredients

100% Arrow root, arrowroot powder organic.

Usage & Dosage

Per 2.5 dl of liquid, dissolve one tablespoon in cold water and then heat to boiling point together with the liquid to be thickened. As a substitute for eggs in baking products, use two tablespoons to replace one egg.

Safety & Disclaimer

Store in a cool, dry and closed place.