Preparing a tasty and responsible meal can be a challenge in a busy daily life. Ready-made meals and quick spice mixes often contain unnecessary additives and an excess of artificial substances, which does not fit within a conscious and vital lifestyle. With the organic bami and nasi goreng spices from Beltane, you can put an authentic and perfectly seasoned dish on the table in no time that supports your active lifestyle in a natural way. This way, you and your family can enjoy a pure, tasty meal that contributes to a balanced diet.
Key benefits
- Organic quality: The carefully selected ingredients come from controlled organic farming, meaning you choose a pure product without synthetic pesticides.
- Two-part spice mix for optimal flavour: By dividing it into two specific mixes, the aromas and essential oils of the spices are optimally released during the cooking process.
- Convenience in the kitchen: With the clear preparation method, you can quickly and easily put a nutritious, balanced meal on the table that fits into a busy schedule.
- Versatile and family-friendly: Ideal for both bami and nasi, allowing you to easily vary with fresh vegetables and protein sources for the whole family.
How it works
This spice mix uses a unique two-component system to make the most of natural flavours. Spice mix 1 contains heat-resistant spices such as ginger, coriander and turmeric, which only really release their aromas and active substances when gently heated in oil. This forms the aromatic base of your dish. Spice mix 2 contains finer herbs, onion and vegetables that require shorter heating to retain their flavour and texture. This step-by-step approach ensures a harmonious flavour experience without the need for artificial flavour enhancers.
Composition
| Nutritional value per 100 grams | Value |
|---|
| Energy | 1123 kJ / 266 kcal |
| Fats | 2.9 grams |
| - of which saturated fatty acids | 0.5 grams |
| Carbohydrates | 47.4 grams |
| - of which sugars | 40.3 grams |
| Fibres | 9.7 grams |
| Proteins | 7.0 grams |
| Salt | 22.0 grams |
Ingredients
Spice mix 1: garlic*, salt, ginger*, coriander*, galangal*, cinnamon*, turmeric*, chilli powder*, bay leaf*, clove*. Spice mix 2: maltodextrin*, salt, onion*, SOY sauce* (SOY beans*, maltodextrin*, salt), carrot*, raw cane sugar*, CELERY*, leek*, lovage*, pepper*, basil*, lemongrass*, sunflower oil*, acid: citric acid, anti-caking agent: silicon dioxide, lemon oil*. *certified organic.
Use & Dosage
Preparation method:
1. Cook the noodles or rice according to the preparation instructions on the packaging. Cut the meat or vegetarian substitute and the vegetables into strips. Have the water ready.
2. Put 2 tablespoons of vegetable oil together with spice mix 1 (the small sachet) in a non-stick pan. Place this on the heat and heat the mixture. Add the protein source as soon as you start to smell the spices and sear it. Add the vegetables and continue to fry everything.
3. Add water, mix in spice mix 2 (the large sachet), put the lid on the pan and stew everything for 6 minutes until cooked. Stir occasionally.
4. Add the noodles or rice and stir-fry the whole at a high temperature until crispy.
Safety & Disclaimer
Store in a dry place. This product contains soy and celery. When preparing, pay attention to the presence of allergens if you are cooking for people with a specific food sensitivity. A varied, balanced diet and a healthy lifestyle are important. This product is a food item and is not intended to replace a healthy and varied diet.
