Finding balanced, gluten-free alternatives within a busy family life can be a challenge. Many quick meal options contain unnecessary additives or allergens, forcing you to compromise on your conscious lifestyle. With the organic brown rice noodles from TerraSana, you choose pure simplicity and healthy nutrition that fits seamlessly into your daily routine. These noodles offer a nutritious base for the whole family, supported by the reliability of carefully selected organic ingredients.

Key benefits

• Completely gluten-free: Made from organic brown rice and water, making this product extremely suitable for people with a gluten sensitivity or a conscious lifestyle.
• Quick and easy to prepare: Cooked within 5 minutes, which ensures optimal convenience during busy weekday evenings.
• Versatile base: Combines perfectly with oriental vegetables, seaweed, meat substitutes and traditional Japanese seasonings such as miso or tamari.
• Pure composition: Contains only brown rice flour and water, without added salts, artificial fragrances, colours or flavours.

How it works

The organic brown rice noodles from TerraSana are made with respect for nature. By using only whole grain brown rice flour and water, the natural properties of the rice grain are optimally preserved. This provides a source of fibre and protein that contributes to a feeling of satiety. The noodles are produced according to strict organic standards, which guarantees a high-quality product without chemical pesticides.

Composition

Ingredients

Brown rice flour*, water. *from organic farming

Use & Dosage

Preparation: bring a pan of plenty of water to the boil. Add the noodles and immediately stir gently with a fork. Let boil for 4-5 minutes. Drain the noodles and rinse with cold water. Delicious with oriental vegetables and Japanese seasonings.

Safety & Disclaimer

Store in a cool and dry place. This product is a natural food product and should be used as part of a varied and balanced diet and a healthy lifestyle.