Maintaining a balanced diet can be a challenge when you want to make conscious choices for your family. Many common flour types are heavily processed, causing valuable nutrients to be lost and your daily routine to lose its natural strength. Joannusmolen Buckwheat Flour First Choice Organic offers responsible support in this regard. This carefully composed organic flour helps maintain your vital lifestyle and fits perfectly into a nutritious diet for the whole family.
Buckwheat is naturally not a grain but a pseudocereal, originating from a herbaceous plant. As a result, buckwheat flour has a unique nutritional profile that is rich in high-quality proteins and complex carbohydrates. These carbohydrates are slowly absorbed by the body, which ensures a gradual and stable energy release. Joannusmolen selects only the first quality organic buckwheat for this, which is milled in a traditional way to optimally preserve the natural nutrients.
| Nutritional value per 100 grams | |
|---|---|
| Energy | 1482 kJ / 350 kcal |
| Fats | 3.2 g |
| Of which saturated fatty acids | 0.7 g |
| Carbohydrates | 66 g |
| Of which sugars | 1.2 g |
| Fibres | 3.0 g |
| Proteins | 13 g |
| Salt | 0 g |
Buckwheat flour*. *Organic
To be used as needed in various baking recipes, such as pancakes, galettes, gluten-free bread, or as a binding agent in sauces and soups.
Store in a cool and dry place. This product is a foodstuff and should be used as part of a varied, balanced diet and a healthy lifestyle.
| Product specifications | |
|---|---|
| Brand | Joannusmolen |
| Weight | 1.000 kg |
| Country of origin | EU |
| Category | Flours |